spices
Defined in Annex I, Regulation (EU) No 251/2014
Definitions over time (1)
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The following products are authorised for the flavouring of aromatised wine-based drinks and aromatised wine-product cocktails: flavouring substances and/or flavouring preparations as defined in Article 3(2)(b) and (d) of Regulation (EC) No 1334/2008; and aromatic herbs and/or spices and/or flavouring foodstuffs.