salt
Defined in Annex I, Food Information to Consumers Regulation (FIC)
Definitions over time (1)
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01/01/2018 – today applies on 09/11/2026 Annex I, Food Information to Consumers Regulation (FIC) Scope: Whole act
‘salt’ means the salt equivalent content calculated using the formula: salt = sodium × 2,5;
Earlier definition records in this act (1)
Open an entry to see its definitions, dates and uses. Separate scopes and histories are kept intact.
- Annex I(21) Historical · definitions end 01/01/2018
Used in (24 places in 11 provisions on 09/11/2026)
Food Information to Consumers Regulation (FIC) (24 in 11)
Recital 37 · Article 19 · Article 304 · Annex I4 · Annex III7 · Annex IX · Annex V2 · Annex VII · Annex X · Annex XIII · Annex XV