Preamble
Recitals 42
Chapter I - SUBJECT MATTER, SCOPE AND DEFINITIONS (Article 1-5) 5
Chapter II - REQUIREMENTS FOR PLACING NOVEL FOODS ON THE MARKET WITHIN THE UNION (Article 6-9) 4
Chapter III - AUTHORISATION PROCEDURES FOR A NOVEL FOOD (Article 10-20) 11
Chapter IV - ADDITIONAL PROCEDURAL RULES AND OTHER REQUIREMENTS (Article 21-25) 5
Chapter V - DATA PROTECTION (Article 26-28) 3
Chapter VI - PENALTIES AND GENERAL PROVISIONS (Article 29-32) 4
Chapter VII - TRANSITIONAL MEASURES AND FINAL PROVISIONS (Article 33-36) 4

valid

Definitions over time (1)

27/03/2021 – today applies on 12/11/2026 Article 3, Regulation (EU) 2015/2283 Scope: Whole act

‘valid’ in respect to an application or a notification means an application or a notification which falls within the scope of this Regulation and contains the information required for risk assessment and authorisation procedure;

Open an entry to see its definitions, dates and uses. Separate scopes and histories are kept intact.