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Article 2 - Definitions

Article 2
Definitions

Definitions

For the purposes of this Regulation the following definitions shall apply:

(1)

‘agricultural holding’ means an agricultural holding as defined in Article 2(a) of Regulation (EC) No 1166/2008 of the European Parliament and of the Council of 19 November 2008 on farm structure surveys and the survey on agricultural production methods 10;

(2)

‘sample survey’ means a sample survey as defined in Article 2(c) of Regulation (EC) No 1166/2008;

(3)

the term ‘bovine animal’ means domestic animals of the species Bos taurus and Bubalus bubalis, including hybrids like Beefalo;

(4)

the term ‘pig’ means domestic animals of the species Sus scrofa domestica;

(5)

the term ‘sheep’ means domestic animals of the species Ovis aries;

(6)

the term ‘goat’ means domestic animals of the subspecies Capra aegagrus hircus;

(7)

the term ‘poultry’ means domestic birds of the species Gallus gallus (chickens), Meleagris spp. (turkeys), Anas spp. and Cairina moschata (ducks) and Anser anser dom. (geese). Domestic birds of the species Coturnix spp. (quails), Phasianus spp. (pheasants), Numida meleagris dom. (guinea-fowl), Columbinae spp. (pigeons), and Struthio camelus (ostriches) are included. It excludes, however, birds raised in confinement for hunting purposes and not for meat production;

(8)

the term ‘slaughterhouse’ means an officially registered and approved establishment used for slaughtering and dressing animals whose meat is intended for human consumption.

Other definitions for the purposes of the present Regulation are set out in Annex I.

  1. 10 ( ) See page 14 of this Official Journal. ↩
Official text · consolidated version 10/01/2014 (in force) Open full page ↗
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