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New version applies from 22/04/2013 — introduced by Commission Implementing Regulation (EU) No 872/2012. 68 provisions change. Later versions: 16/06/2013, 04/11/2013, 03/04/2014, 07/11/2014, 15/05/2015, 29/07/2015, 03/10/2015, 09/02/2016, 02/03/2016, 13/05/2016, 25/05/2016, 18/08/2016, 24/03/2017, 13/07/2017, 24/05/2018, 25/10/2018, 26/11/2018, 31/01/2019, 21/05/2019, 03/12/2020, 10/10/2021, 24/11/2021, 26/09/2022, 21/03/2023, 05/02/2024, 03/12/2024, 19/02/2025, 25/06/2025, 16/02/2026. Preamble changes in this version: compare with the current text.

View as of 22/04/2013 What changes

Preamble

REGULATION (EC) No 1334/2008 OF THE EUROPEAN PARLIAMENT AND OF THE COUNCIL

of 16 December 2008

on flavourings and certain food ingredients with flavouring properties for use in and on foods and amending Council Regulation (EEC) No 1601/91, Regulations (EC) No 2232/96 and (EC) No 110/2008 and Directive 2000/13/EC

(Text with EEA relevance)

THE EUROPEAN PARLIAMENT AND THE COUNCIL OF THE EUROPEAN UNION,

Having regard to the Treaty establishing the European Community, and in particular Article 95 thereof,

Having regard to the proposal from the Commission,

Having regard to the Opinion of the European Economic and Social Committee ¹,

Acting in accordance with the procedure laid down in Article 251 of the Treaty ²,

Whereas:

HAVE ADOPTED THIS REGULATION:

1 OJ C 168, 20.7.2007, p. 34 . ↩
2 Opinion of the European Parliament of 10 July 2007 ( OJ C 175 E, 10.7.2008, p. 176 ), Council Common Position of 10 March 2008 ( OJ C 111 E, 6.5.2008, p. 46 ). Position of the European Parliament of 8 July 2008 (not yet published) and Council Decision of 18 November 2008. ↩