Food information law should provide sufficient flexibility to be able to keep up to date with new information requirements of consumers and ensure a balance between the protection of the internal market and the differences in the perception of consumers in the Member States.
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New version applies from 19/02/2014.
74 provisions change.
Later versions: 01/01/2018, 01/04/2025.
Recital 16 changes in this version: compare with the current text.